Banquet

Chef’s Special

Entrée

Cold Cuts & BBQ Dishes

Hot Pots

Soup

Abalone

Seafood

Pork, Beef, ﹠Lamb

Poultry

Omelet

Bean Curd & Vegetables

Egg / Rice Noodle & Rice

Dessert & Tea



Deprecated: mysql_connect(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in /home/cdca/public_html/Gallery/plog-includes/plog-functions.php on line 516
27fr8028

27fr8012

img_5807

fried-rice

27fr8092--


COLD CUTS & BBQ DISHES|風 味 冷 盤 小 食

  • 122
  •  
  • 123
  •  
  • 124
  •  
  • 125
  •  
  • 126
  •  
  • 127
  •  
  • 128
  •  
  • 129
  •  
  • 130
  •  
  • 131
  •  
  • 132
  •  
    • BBQ Combination Cold Cut $38.80
    • 燒味拼盤
    • B.B.Q. Pork $19.80
    • 明爐叉燒
    • Roast Duck (Half) $22.80
    • 明爐燒鴨 (半隻)
    • Smoked Pig Trotter with Jelly Fish $20.80
    • 海蜇熏蹄
    • Marinated Shin Beef in Chinese Wine $11.80
    • 燒味拼盤
    • Preserved Egg, Cucumber with Coriander $9.80
    • 涼拌香茜皮蛋拍青瓜
    • Jelly Fish with Chilli & Bitter Seeds Oil $13.80
    • 涼拌麻辣海蜇絲
    • Bean Noodle and Chicken with Chilli & Bitter Seed Oil $31.80
    • 涼拌粉皮手撕雞
    • Sliced Preserved Vegetables with Sesame Oil $7.80
    • 麻香榨菜片
    • Stewed Duck Tongue in Special Soy Sauce $14.80
    • 滷水鴨舌
    • Daily Special Cold Cut Trio $19.80
    • 三小碟
  • $38.80
  •  
  • $19.80
  •  
  • $22.80
  •  
  • $20.80
  •  
  • $11.80
  •  
  • $9.80
  •  
  • $13.80
  •  
  • $31.80
  •  
  • $7.80
  •  
  • $14.80
  •  
  • $19.80
  •