Banquet

Chef’s Special

Entrée

Cold Cuts & BBQ Dishes

Hot Pots

Soup

Abalone

Seafood

Pork, Beef, ﹠Lamb

Poultry

Omelet

Bean Curd & Vegetables

Egg / Rice Noodle & Rice

Dessert & Tea



Deprecated: mysql_connect(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in /home/cdca/public_html/Gallery/plog-includes/plog-functions.php on line 516
1.king-prawn-with-sweet-beans

King prawn with sweet beans

deep-fried--ice-cream

deep-fried-scallop

27fr7995

4.fillet-steak-with-sweet-vinegar-sauce

Fillet steak with sweet vinegar sauce


SOUP|湯 羹

  • 145
  •  
  • 146
  •  
  •  
  • 147
  •  
  • 148
  •  
  •  
  • 149
  •  
  •  
  • 150
  •  
  • 151
  •  
  •  
  • 152
  •  
  • 153
  •  
  • 154
  •  
  • Hot & Sour Soup Peking Style
  • 京式酸辣湯
  • Seafood Bean Curd Soup
  • 海鮮豆腐羹
  • Seafood with bean curd and bamboo shoots in a supreme stock.
  • 147 Dried Scallops with Fish Maw Soup
  • 瑤柱魚肚羹
  • 148 Chicken & Sweet Corn Soup
  • 雞蓉栗米羹
  • Diced llet of chicken, velvet corn and egg soup
  • 149 Crab Meat & Sweet Corn Soup
  • 蟹肉栗米羹
  • Crab meat, velvet corn and egg-white soup.
  • 150 Minced Beef in Egg Flower Soup
  • 西湖牛肉羹
  • 151 Short Soup
  • 上湯雲吞
  • Traditional Chinese Soup with minced pork & prawns wrapped in egg-our pastry.
  • 152 Long Soup
  • 上湯淨麵
  • 153 Combination Short Soup
  • 什會雲吞
  • 154 Combination Long Soup
  • 什會湯麵
  • $7.50
  • (窩)(L) $30.00
  • $7.20
  • (窩)(L) $30.00
  •  
  • $10.80
  • (窩) (L) $44.00
  • $6.30 pp
  •  
  •  
  • $7.30
  •  
  •  
  • $6.00
  • (窩) (L) $26.00
  • $7.30
  •  
  •  
  • $6.30
  •  
  • $13.80
  •  
  • $13.80
  •